Dining in Nevada is definitely a world within. As you plan your culinary tour of Nevada, you'll be amazed at the range of cuisines that make us so unique. From Basque to burgers, and Picon to pale ale, visitors will find a world of delicious options.
J.T .Basque Bar & Dining Room in downtown Gardnerville is a Carson Valley icon serving traditional Basque family style meals.
Located in Las Vegas’ Downtown Container Park, Pinche Tacos never falls short of delivering its promise of ‘Real Mexican Food by Real Mexicans.’ Their mission is simple: providing their clientele with ‘the best taco experience by using high quality meats and seafood, fresh garden vegetables, hand made tortillas and big quality artisan breads.’ Being a family owned joint, founder Miguel Anaya always has, and continues to select their wide variety of fresh ingredients on a daily basis.
The Star Hotel is most certainly one of the best Basque dining options in the state, and has been for over 100 years. As a longtime dream of creating a comfortable home away from home for Basque sheepherders, owner Pete Jauregui saw his idea come to fruition when opening for business in December of 1910. Offering camaraderie and the amenities of home, The Star became wildly successful in the first few years and nearly doubled in size [to its present day square footage.
Established in 2001, Visit The Incredible Churchill Vineyards, Offering 10 Varieties of Wine Grapes!